GsMAPK4, a positive regulator of soybean tolerance to salinity stress
نویسندگان
چکیده
منابع مشابه
Evaluation of Tolerance of Some Soybean Genotypes to Drought Stress
In order to recognize the soybean tolerant genotypes, a greenhouse as factorial experiment was conducted in form of randomized complete block design with three repetition in 2017 in Damavand. The first factor contained 15 soybean genotypes and second factor included two levels of normal irrigation and irrigation disruption in time of podding. The traits included plant height, reproductive ...
متن کاملSalinity Stress and Salt Tolerance
Salinity is one of the most serious factors limiting the productivity of agricultural crops, with adverse effects on germination, plant vigour and crop yield (R Munns & Tester, 2008). Salinization affects many irrigated areas mainly due to the use of brackish water. Worldwide, more than 45 million hectares of irrigated land have been damaged by salt, and 1.5 million hectares are taken out of pr...
متن کاملEvaluation of Tolerance Rate of Some Genotypes of Beans (Phaseolus Vulgaris L.) To Salinity Stress
Evaluation of the physiological and biochemical traits can help to identify strategies for selection of resistant cultivars and increased crop yield production under diverse environmental conditions such as SALT stress conditions. To this end, an experiment was conducted in a greenhouse based on a completely randomized design (CRD) with three replications. The experimental factors were six...
متن کاملPhysiological Performance of Soybean Cultivars Under Salinity Stress
Abstract Two experiments with factorial arrangements on the basis of randomized complete block design in three replications were conducted in 2007 and 2008, to evaluate chlorophyll content index (CCI), fluorescence of chlorophyll, proline content and grain yield of three soybean cultivars (Williams, Zan and L17) under a non-saline (control) and three saline (3, 6 and 9 ds/m NaCl) conditions...
متن کاملBiotechnology of water and salinity stress tolerance.
Drought and salinity are among the environmental factors that constrain agricultural productivity most dramatically. Classical breeding programs aiming to improve stress tolerance have been hampered by the multigenic nature of the trait and the seemingly scarce natural genetic variability in crop plants. Novel genetic determinants governing the function of stomata and improving the performance ...
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ژورنال
عنوان ژورنال: Journal of Integrative Agriculture
سال: 2019
ISSN: 2095-3119
DOI: 10.1016/s2095-3119(18)61957-4